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Angel Delight

Yummy Delight Lollies

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1988
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Freeze Angel Delight in lolly moulds for delicious milky lollies.

Serves 6

What you need:

  • 1 Angel Delight Sachet, any flavour
  • 300ml or 1/2 Pint of Milk
  • Ice Lolly Moulds

How to make it:

  1. Make Angel Delight as per instructions with 300ml or 1/2 pint of milk.
  2. Pour the Angel Delight into ice lolly moulds.
  3. Pop into the freezer until frozen.

Hints and tips:

  • Try making a fruity Angel Delight Lolly by making up with fruit juice, raspberry and apple is a great combination.
  • Add some frozen berries to a strawberry Angel Delight to make a fruity suprise ice lolly.
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Angel-delight

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